Discover the sweet art of homemade jam in this hands-on workshop! Students ages 10+ will learn how to make fresh strawberry jam from scratch, using simple ingredients and traditional canning techniques. Our instructor will guide you through the process of prepping, cooking, and preserving jam to ensure the perfect consistency and flavor.

Each participant will take home their own jar of freshly made strawberry jam, along with tips for storing and using it in creative ways. No prior experience is needed—just a love for delicious, homemade treats!

Register Online: https://bit.ly/bcm-strawjam25

*Please note that this camp will be hosted at The Bloomsburg Children’s Museum Discovery Corner. This is at Mulberry Mills Apartments at 160 W. 6th Street.*